Stuffed Paratha
Stuffed Paratha

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed paratha. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed Paratha is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed Paratha is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have stuffed paratha using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffed Paratha:
  1. Get 1 cup boiled & Smashed potatoes
  2. Get 1/2 cup steamed and smashed sweet corn
  3. Get 1/4 cup grated paneer
  4. Make ready 1/4 cup grated cheese
  5. Prepare Salt as per taste
  6. Take 1 tsp chilli flakes
  7. Take 2 tsp pizza masala
  8. Take 2 cups multigrain flour
  9. Take Salt as per taste
  10. Take 1 tbsp oil
  11. Make ready Water as needed to knead a soft dough
  12. Prepare as needed Ghee
  13. Take Purple Cabbage Raita
  14. Get 1 cup curd
  15. Take 1/2 cup shredded cabbage
  16. Make ready 1 -green chilli chopped
  17. Make ready 1/4 cup Almond powder
  18. Make ready Salt as per taste
  19. Prepare 2 tbsp honey
  20. Make ready 1 tbs dried black grapes
Steps to make Stuffed Paratha:
  1. Take smashed boiled potatoes, smashed steamed Sweetcorn, grated cheese, grated paneer, chilli flakes, pizza masala and salt in a bowl
  2. Mix stuffing ingredients well and make 8 equal Rounds. Take wheat flour oil and salt in a bowl and knead a soft dough with needed water. Knead more applying ghee on palm to make soft add and smooth dough. Make 8 equal Rounds.
  3. Now roll poori and fill the stuffing in center fold and again prepare 8-equal Stuffed rounds. Roll all the Stuffed paratha and cook both sides on tava applying ghee both the sides on medium flame till light brown and little crispy.
  4. Mix all the raita ingredients in a bowl and cut into 4- pieces and serve with Raita in a plate.

So that’s going to wrap it up with this special food stuffed paratha recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!