Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce
Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy and quick imitation crab and cabbage with umami-rich japanese leek sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have easy and quick imitation crab and cabbage with umami-rich japanese leek sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce:
  1. Get to 3 leaves Cabbage
  2. Take ◎Imitation crab sticks
  3. Make ready ◎Japanese leek
  4. Take ◎Weipa
  5. Prepare ◎Sake
  6. Get Miso
  7. Take Mayonnaise
Instructions to make Easy and Quick Imitation Crab and Cabbage with Umami-Rich Japanese Leek Sauce:
  1. Slice the leek into thin rounds. Chop the imitation crab into half and loosen. Combine all ◎ ingredients and microwave for 1 minute. Combine with the miso and set aside to cool down. Mix in the mayonnaise.
  2. Shred the cabbage and dish it up. Pour the mixed ingredients from Step 1 over it, and serve.
  3. If you like sansho pepper, enjoy with about 2 shakes.

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