Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, raam ladoo. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Raam Ladoo is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Raam Ladoo is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook raam ladoo using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Raam Ladoo:
- Take 200 gm moong daal Yellow lentil
- Prepare 50 gm chana dal Bengal Gram Dal
- Prepare 1-2 green chilies
- Get 1/2 inch ginger
- Prepare 1 tsp red chilli powder
- Prepare 1 Pinch Asafoetida
- Take to taste Salt
- Make ready as needed Oil for deep frying
- Get 4 tbsp radish Grated
- Make ready 4-5 sprigs Fresh coriander
- Get 3-4 Lemon wedges
- Get 1/4 cup tamarind chutney
- Prepare 1/4 cup Green chutney
Steps to make Raam Ladoo:
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- Wash and soak both the lentils in enough water for 2-3 hours.
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- Drain the water grind the dals with green chilies, ginger and asafoetida.
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- Take out the mixture in a bowl add salt and red chilli powder, mix well
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- Heat oil in a deep pan till it starts to smoke.
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- Spoon out small spoon full of mixture in and drop small size dumplings in hot oil.
- Deep fry on medium heat till golden brown in colour and then drain on a paper napkin
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- Take them in a seving plate or as I took wooden bowls, top with toppings like tamarind chutney and green chutney.
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- Finsih with grated raddish, squeeze lime juice and some chopped coriander and serve with a tooth pick.
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- You can add chaat masala, red chilli powder too if you like them more spicy and enjoy the Ram laddoo with steaming hot ginger chai
So that is going to wrap this up for this special food raam ladoo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!