Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, apricot pastries. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Apricot Pastries is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Apricot Pastries is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook apricot pastries using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apricot Pastries:
- Take 1 envelope pie crust dough
- Make ready 1 piece unsalted butter
- Make ready 1 cup apricot jam
- Take 20 grams bread crumbs
- Take 20 grams brown sugar
- Prepare 1 egg
- Prepare 1 tsp ground cinnamon
Instructions to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that is going to wrap this up with this special food apricot pastries recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
