Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, veg schezwan fried rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Veg Schezwan Fried Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Veg Schezwan Fried Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
Schezwan fried rice is a spicy and tasty indo Chinese recipe of stir fried vegetables and rice in schezwan sauce. Garnish with the spring onions greens. Serve schezwan fried rice plain or with a side indo chinese dish like veg manchurian, mushroom manchurian or any dish of your choice.
To get started with this particular recipe, we must prepare a few components. You can cook veg schezwan fried rice using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Veg Schezwan Fried Rice:
- Take 2 cup Rice
- Get 1 big sliced onions
- Make ready 1 cup mix bell pepper chopped
- Take 1/2 cup chopped carrot
- Take 1/2 cup boiled sweet corn
- Make ready 1/2 cup cabbage chopped
- Take 1/2 cup baby corn
- Prepare 1/2 cup spring onion green leaves
- Take 4 tbsp oil
- Make ready 1/2 cup water
- Get to taste Salt
- Get Sauce needed
- Take 1 cup schezwan chutney
- Get 1 tbsp green chilli sauce
- Take 1 tbsp red chilli sauce
- Get 1/2 tbsp soya sauce
- Take For tempering
- Get 1 tbsp green chilli
- Make ready 1 tbsp ginger
- Take 1 tbsp garlic
It now forms a part of menu in many small and big Indian restaurants and chains. Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan Noodles, Schezwan Mushroom Dry, Hakka Noodles and Chinese Spring Rolls. schezwan fried rice recipe is one such yum recipe, which makes a great combo when served with manchurian recipes. indian megacities are known for their cosmopolitanism lifestyle with people from different culture and background coming together and living in a big city. This veg schezwan fried rice is a spicy and tasty Indo-Chinese dish.
Instructions to make Veg Schezwan Fried Rice:
- Wash the rice and boil it. Add salt… using 2 cup rice:4 cups water ratio. Drain it in strainer and keep it aside to cool.
- Chop and slice all the vegetables mentioned above and keep it ready. Keep all the sauces ready too.
- Chop all the ingredients which will be used for tempering.
- In a wok add oil and add chillis, ginger,garlic and onions. Saute it 2 min on high flame.
- Now add all the vegetables one by one to it.. (except spring onion leaves)
- And saute again for 2 min.. do not cook the vegetables completely.. keep it semi cooked.
- Add all the sauce and stir fry it for 2 min.. add 1/2 cup water and let it simmer again for a min.
- Now add the steamed rice and mix well all the ingredients from the wok.. keep it stirring and mixing till all the rice is completely coated with the vegetables and sauce.add the spring onion leaves and mix it well.
- Enjoy this delicious asian cuisine with salad.
Crunchy stir-fried veggies paired with spicy sauce give a nice hot and smoky Everything responds so well with this Schezwan Fried Rice. I mean, when your tummy is charged with delightful food, then you find all the good things in life. Schezwan fried rice is one of the star dishes in any Chinese restaurants. But making them at home is not at all difficult. Trust me they taste the same as in restaurants.
So that’s going to wrap this up with this exceptional food veg schezwan fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
