Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, suya meat. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Suya meat is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Suya meat is something which I have loved my entire life. They’re fine and they look fantastic.
How to make the Nigerian Suya Meat with suya spices and peppers. Suya is a popular Nigerian street food made of thin strips of meat that are seasoned, skewered and grilled. The term "suya" can refer to the preparation technique or the resulting dish.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook suya meat using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Suya meat:
- Take Fresh Meat As required
- Get 3 large Pepper
- Get Little Garlic
- Get Little Ginger
- Prepare 1 tap Curry
- Get 3 Maggi
- Prepare 1 Onga
- Make ready 4 suya sticks
- Make ready Oil as Require
Nigerian Suya is one meat snack that speaks for itself. Now pour the suya spice into a tray, and dredge the skewered suya meat in the spice, making. Believed to have originated among the Hausa people, this popular Nigerian dish employs thin slices of beef or chicken that are generously seasoned, then roasted over open charcoal grills. Beef suya is tasty grilled meat eaten in a number of African countries.
Instructions to make Suya meat:
- Slice the meat in small sizes
- Put in a blow and add all ingredients and mix
- Arrange in a suya stick
- Put oil and arrange in the oven
- Allow to cook for 25 to 30 minutes
- And it's done.
This is basically the easiest recipe ever. Cut some meat, rub some seasoning then grill the meat and enjoy! Now you are confirmed that you are wicked woman. Showing all the food and man pikin no fit lay his hands on them. Suya is a Nigerian shish kebab (roasted skewered meat), but with a particularly African twist: a Suya can be made with just meat, ground peanuts, and cayenne pepper, but more elaborate spice mixtures.
So that’s going to wrap it up for this exceptional food suya meat recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
