Paneer butter masala
Paneer butter masala

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer butter masala. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Paneer butter masala is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Paneer butter masala is something which I have loved my whole life. They’re fine and they look fantastic.

Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. Paneer Butter Masala is one of India's most popular paneer recipe.

To begin with this recipe, we have to prepare a few ingredients. You can have paneer butter masala using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Paneer butter masala:
  1. Get 200 gm paneer
  2. Take 2 big onions
  3. Get 4 tomatoes
  4. Make ready 1 tsp ginger garlic paste
  5. Make ready to taste Salt
  6. Prepare 1/4 tsp cumin seeds
  7. Take 1 dalchini
  8. Get 1 big cardomom
  9. Get 1 small cardomon
  10. Prepare 1/4 tsp red chilli
  11. Take 1/4 tsp turmeric powder
  12. Prepare 1/4 tsp garam masala
  13. Get 1 tsp butter
  14. Take 4 tsp oil
  15. Take 10 kaju

Just in case you are wondering, paneer butter masala is also known as paneer makhani. Punjabi paneer butter masala is one of the most popular paneer recipes in Indian cuisine. The near perfect combination of spiciness and creaminess of its gravy makes it simply irresistible and versatile. Paneer Butter Masala or Butter Paneer is a traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy.

Instructions to make Paneer butter masala:
  1. Heat oil in a pan
  2. Put cumin seeds and all whole masala
  3. Put roughly chopped onions,tomatoes.and kaju
  4. Saute for 5 minutes
  5. Cool and blend
  6. Put blended masala in a pan
  7. Add butter
  8. Put salt,red chilli and turmeric
  9. Cook the masala
  10. Add paneer cubes and mix in the masala
  11. Put 1 cup water
  12. Cook 5 minutes
  13. Garnish with coriander leaves

Paneer is a type of fresh cheese common in Indian. Paneer butter masala restaurant-style recipe, step by step, using fresh paneer (or replace with tofu) and cream with other spices. A perfect, rich, decadent side dish for weekends and special occasions. Paneer butter masala recipe with step by step pictures. Side dish for roti, chapati, naan, kulcha, mild pulao.

So that’s going to wrap it up with this special food paneer butter masala recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!