Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, achiote oil or annato seed oil. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Achiote oil or annato seed oil is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Achiote oil or annato seed oil is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook achiote oil or annato seed oil using 2 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Achiote oil or annato seed oil:
- Take 1 cup oil, I use olive but you can also use vegetable
- Get 6 tbsp annato seeds
Instructions to make Achiote oil or annato seed oil:
- In small saucepan heat oil and seeds on low-medium heat.
- Let simmer 15 minutes.
- Remove seeds and pour oil into a small air tight container. I like glass.
- Use oil to flavor chicken or pork dishes. A delicious latin flair!
- Oil can last for two weeks, use before that, that's why I make small batches. Store in cool, dry place.
- Recipe by taylor68too
So that is going to wrap it up with this special food achiote oil or annato seed oil recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!