Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, crispy gulab jamun balls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Gulab jamun Balls is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Crispy Gulab jamun Balls is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook crispy gulab jamun balls using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crispy Gulab jamun Balls:
- Get 2 cup gulab jamun mix
- Prepare 1 teaspoon ginger garlic paste
- Take 1 teaspoon mint leaves
- Get to taste Salt
- Prepare 1 tablespoon coriander leaves
- Prepare 1 tablespoon garam masala
- Take 1 teaspoon chopped green chilies
- Take As needed Oil for frying
- Make ready 1 tablespoon Chat masala for sprinkling
Instructions to make Crispy Gulab jamun Balls:
- In a big mixing bowl add all the ingredients
- Add little water and knead the hard dough
- Make small medium size balls
- Heat the oil in a pan
- When oil get medium hot,fry all these balls
- Fry till it comes golden brown in colour
- Sprinkle some chat masala and serve it with tomato sauce
So that is going to wrap it up for this special food crispy gulab jamun balls recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
