Salade Niçoise
Salade Niçoise

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salade niçoise. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salade Niçoise is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Salade Niçoise is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook salade niçoise using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salade Niçoise:
  1. Make ready Salad:
  2. Make ready 2 tins tuna, in oil or spring water
  3. Get 12 small new potatoes, cooked with skin on and quartered lengthways
  4. Prepare 4 vine tomatoes, chopped
  5. Prepare 120 g French beans, topped and cooked al dente
  6. Take 1 Romaine lettuce
  7. Make ready 2 red peppers, roasted and seeded
  8. Make ready 1/2 cucumber, sliced into half circles
  9. Prepare 1/2 red onion finely sliced into half rings
  10. Prepare 2 free range/organic eggs, boiled and quartered lengthways
  11. Make ready 8 anchovy fillets, cut in half lengthways
  12. Get 20 black olives, pitted
  13. Make ready French dressing/vinaigrette:
  14. Make ready 120 ml olive oil
  15. Prepare 1 tablespoon Dijon mustard
  16. Take 1 tablespoon white wine vinegar
  17. Make ready 1 shallot, finely minced
  18. Take 1 small garlic clove, finely minced
  19. Prepare Sea salt
Steps to make Salade Niçoise:
  1. Dressing: whisk together all the ingredients and season to taste
  2. Salad: Using your hands, tear up the washed and dried romaine lettuce leaves and lay over 4 dishes/dinner plates
  3. Arrange the tuna, tomatoes, cucumber, red onion, green beans, potatoes, boiled egg quarters, olives and anchovy strips, equally over the 4 plates
  4. Drizzle over the French dressing and finish with freshly ground black pepper, to taste

So that is going to wrap it up with this special food salade niçoise recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!