Chicken pakoda
Chicken pakoda

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken pakora is a crisp fried appetizer made with chicken, gram flour. Chicken Pakora Recipe is an amazing chicken fritters made using boneless chicken and chickpea flour/besan. Chicken Pakora Recipe, How To Make Chicken Pakora(Pakoda).

Chicken pakoda is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken pakoda is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken pakoda using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken pakoda:
  1. Take 10 pieces Chicken
  2. Prepare 2 tbsp Maida
  3. Take 2 tsp Besan flour
  4. Prepare 2 tbsp corn flour
  5. Make ready As required Salt
  6. Make ready 1/2 spoon Mixed herbs
  7. Make ready 1 Egg
  8. Get As required Bread crumbs

Spicy Chicken Pakoda recipe perfect for parties. There are three ingredients that make for Tamilnadu style Pakoda. Chicken Pakoda Recipe, How To Make Chicken Pakoda Recipe. Chicken pakoda is a traditional starter dish that can be served at kitty parties, feast and is also served as a main meal.

Steps to make Chicken pakoda:
  1. Mix all dry ingredients together Well adjust the spices. And add 1 whole egg mix well. Spread the bread crumbs in a plate. Take marinate chicken pieces coat with bread crumbs and fry.
  2. Heat the oil in a medium flame fry the chicken pieces.After it turns golden colour transfer in to a plate and serve with Sauce.
  3. Garnish with spring onions.

Chicken pakora (pakoda) is a crispy and crunchy appetizer, also it is a quick evening snack. The Chicken Pakora recipe or the Chicken Pakoda is nothing but a kind of fritters that are made with chicken and besan or the chick pea flour. You can serve them with some mint chutney or just relish it. The Chicken Pakora in Air Fryer will amaze you with it's taste and less oil content. Crispy and juicy chicken pakora recipes for you to impress your guests and bring joy to your kids and yourself.

So that’s going to wrap it up with this special food chicken pakoda recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!