Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veggie cutlets. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Veggie cutlets is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Veggie cutlets is something that I’ve loved my whole life.
Vegetable Cutlet is a delicious snack made with mix boiled vegetables. this crispy and Veg cutlet Recipe with video and step by step photos - Vegetable cutlet or veg patties is a delicious snack. In this video we will see how to make Veg cutlet in tamil. Vegetable cutlet recipe is very easy to make and can be served as a party / evening snack. the veg cutlet recipe is fairly easy and can be prepared within minutes, yet i would like to share some tips and suggestions while preparing. firstly, as i mentioned previously the recipe is.
To get started with this particular recipe, we must first prepare a few ingredients. You can have veggie cutlets using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggie cutlets:
- Take 1/2 cup finely chopped potatoes
- Take 1/2 cup finely chopped french beans
- Make ready 1/2 cup finely chopped cabbage
- Prepare 1/2 cup finely chopped carrots
- Take 1/2 cup finely chopped onion
- Get Salt
- Get 2 tbsp oil
- Prepare Chilli powder
- Prepare 1 tbsp maida to make slurry
- Take 3/4 cup maida
- Get 1/2 tcup bread crumbs
- Get 2 tbsp oil to fry
- Make ready ===accompaniments===
- Get Sweet chutney
- Prepare Green chutney
Veggie Cutlets is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi. These vegetable cutlets are really crispy from the outside while soft and melt in your mouth from If pressure cooked them directly with addition of water like we do in pav bhaji then veggies will have too. To make vegetable cutlets we need very few ingredients and mixed vegetables.
Steps to make Veggie cutlets:
- Heat oil in a pan, add onions and sauté till it's translucent. Add all the veggies, mix well, cover and cook till they are done. Add salt, turmeric and chilli and saute for a minute or two. Add maida, mix and cook for another 3-4 minutes while mixing frequently.
- Remove the veggie mixture from heat. Mash it with a potato masher while it's still hot. Divide the mixture in 4-6 portions. Make smooth balls.
- Make maida slurry by combining water and maida. It should be as thin as milk. Take a bowlful breadcrumbs. Sprinkle some bread crumbs on a board. Place a cutlets cutter on it. Put the veggie ball inside the cutter. Gently press the ball with your finger to give an even shape of the cutter.
- Gently remove the cutlet from the cutter by pressing it out. Dip it in the slurry and roll it in the bread crumbs. Prepare all the cutlets likewise. Place them in a fry pan, pour 2 tbsp oil over it. Roast them till they are done. Flip and cook on the other side.
Apart from the veggies we need ginger, garlic, green chilies, garam masala powder, chili. Veg cutlet, vegetable cutlet is an excellent way to make kids eat the vegetables as snack. Since this has all the veggies, you can happily feed your kids if they skip their veggie part any day. Vegetable Cutlets, with step by step phots + video. Veg Cutlets recipe is a great combination of vegetables (potatoes, French Beans, Carrots and Cabbage) and spices.
So that is going to wrap it up with this exceptional food veggie cutlets recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
