Volcanic chicken with white sauce pasta
Volcanic chicken with white sauce pasta

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, volcanic chicken with white sauce pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Volcanic chicken with white sauce pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Volcanic chicken with white sauce pasta is something that I’ve loved my entire life. They are nice and they look wonderful.

White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. It can be prepared at home easily, and nothing beats a fresh homemade sauce. Pasta combined with chicken, broccoli, and mushroom in a white sauce makes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook volcanic chicken with white sauce pasta using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Volcanic chicken with white sauce pasta:
  1. Make ready 250 g pasta
  2. Prepare 1 cup heavy cream
  3. Take 2 cups liquid milk
  4. Make ready 1 teaspoon sugar
  5. Make ready 1/2 teaspoon black pepper powder
  6. Get 2 garlic cloves mash
  7. Prepare to taste Salt
  8. Get 1/2 teaspoon corn flour
  9. Get 250 g chicken cubes(bone less)
  10. Make ready 1 teaspoon red chilli powder
  11. Prepare 1 tablespoon tomato sauce
  12. Get 1/2 teaspoon ginger paste
  13. Take 1/2 teaspoon garlic paste
  14. Get 1 teaspoon tandoori masala powder
  15. Get 1 tablespoon oil
  16. Take 1 teaspoon lime juice
  17. Make ready 2 green chillies chopped

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Instructions to make Volcanic chicken with white sauce pasta:
  1. To make Volcanic chicken: - First marinate the chicken cubs with garlic paste, ginger paste,red chilli powder,salt and tandoori masala..Then take a pan,add oil in medium heat,then add the marinated chicken.cook for 10 minutes..Then add tomato sauce,lime juice and cook for 5 minutes..Then keep it a side
  2. To cook pasta:. Take deep pan,boil four cups of water,add the pasta,and cook it well..After the paste boiled well,drain the water and keep aside.
  3. To make white sauce : take a deep pan,add milk,sugar,black pepper powder,mashed garlic cloves and cornflour..When the milk become thick,add heavy cream,cook for two minutes..
  4. Then add boiled pasta in the white sauce…Cook for 5 minutes,spread green chillies and take it off from the stove.
  5. Serve the hot white sauce pasta with volcanic chicken..

Search results for Chicken Pasta With White Sauce recipes. Leading source of Chicken Pasta With White Sauce recipes Cut chicken breasts into bite-sized pieces. Combine chicken in large skillet with water, olive oil, mushrooms, onion, garlic, and spices. Drain pasta al dente,place into serving dish and toss with.

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