Moong dal Khichdi
Moong dal Khichdi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moong dal khichdi. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. - Moong Dal Khichdi is a light Indian lunch or dinner food, which can be considered to be savoury poridge rice in the western world. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those finally i would like to highlight my other rice based recipes collection with this post of khichdi recipe. it. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram.

Moong dal Khichdi is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Moong dal Khichdi is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook moong dal khichdi using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Moong dal Khichdi:
  1. Prepare Moong dal,
  2. Get rice,
  3. Prepare water
  4. Get ghee,
  5. Prepare jeera,
  6. Get curry leaves
  7. Take turmeric powder,
  8. Get black pepper corns,
  9. Make ready salt,
  10. Take green chillies
  11. Take grated dry coconut

I have added the laucki (ghia, opo squash. Khichdi recipes are common throughout India. Moong dal khichdi is one of the most popular versions of this dal and rice recipe. Khichdi recipes are usually eaten on the days of religious fasting.

Steps to make Moong dal Khichdi:
  1. Roast moong dal in a pan til it's raw smell is removed. Now take a pressure cooker add roasted moon dal and rice. Wash it properly. Add green chillies, salt, turmeric powder and allow it cook.

This is my style of preparing moong dal khichdi and I love it very much. It can be packed for lunch also. Today we will learn how to make Moong dal khichdi and a quick side dish for it using potatoes. Moong Dal Khichdi is a healthy recipe advised by doctors in many health ailments. Green grams (Moong daal) is used with rice to cook this healthy and delicious recipe.

So that is going to wrap it up for this special food moong dal khichdi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!