Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, roasted potatoes with carrots. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Potatoes with Carrots is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Roasted Potatoes with Carrots is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted potatoes with carrots using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Potatoes with Carrots:
- Take 3 red potatoes
- Take 1 sea salt (to taste)
- Take 1 ground black pepper (to taste)
- Take 1 tbsp chopped parsley
- Prepare 1 garlic powder (to taste)
- Get tsp thyme
- Make ready 2 sliced carrots
- Take 1 tbsp butter (I used coconut oil)
- Make ready 1 mozzarella cheese (to taste)
- Prepare 1 foil paper
Steps to make Roasted Potatoes with Carrots:
- Preheat oven at 350°
- Clean and cut in bite pieces your potatoes and in slices your carrots.
- Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
- Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!
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