Maize Sattu Sooji Healthy Dhokla
Maize Sattu Sooji Healthy Dhokla

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, maize sattu sooji healthy dhokla. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Maize Sattu Sooji Healthy Dhokla is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Maize Sattu Sooji Healthy Dhokla is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook maize sattu sooji healthy dhokla using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Maize Sattu Sooji Healthy Dhokla:
  1. Get 1/2 cup suji/rava
  2. Prepare 1/2 cup Maize flour
  3. Make ready 1/2 cup Sattu flour
  4. Get 1/4 cup peanut powder
  5. Get 1 1/2 cup curd
  6. Prepare to taste Salt
  7. Prepare 1/4 tsp asafoetida
  8. Get 1 tsp grated garlic
  9. Take 2 red or green chilli finely chopped
  10. Take 1 inch ginger grated
  11. Make ready 1 tsp baking soda or fruit salt
  12. Prepare 1 tsp sesame seeds to sprinkle
  13. Prepare 1 tsp red chilli powder to sprinkle
  14. Take For tempering
  15. Make ready 1 tsp oil
  16. Prepare 1 tsp rai(mustard seeds)
  17. Take 1 tsp cumin seeds
  18. Take 1 tsp sesame seeds
  19. Get 1/2 tsp asafoetida
  20. Get For Garnishing
  21. Prepare 1 tbsp Chopped coriander leaves
  22. Prepare 1 red chilli chopped
Steps to make Maize Sattu Sooji Healthy Dhokla:
  1. Mix suji, Maize flour, Sattu flour in a bowl and add curd,chopped chilli, ginger, garlic, peanut powder and salt as per taste in a bowl add water if needed and keep aside for 10-mins.
  2. Add baking soda and mix properly and pour the ready batter in a greased thali tap it and sprinkle red chilli powder and sesame seeds and steam it on high flame for 15-20 mins.
  3. When Dhokla thali is steamed completely take out and heat a kadai for tempering add oil,cumin,mustard, sesame when starts cracking add red chilli chopped and asafoetida and immediately pour on Dhokla with spoon all over.
  4. Give cut with knife and sprinkle chopped red chilli and chopped coriander. Serve hot Healthy Yummy, Delicious Dhokla in a Plate.

So that is going to wrap this up for this special food maize sattu sooji healthy dhokla recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!