Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pot roast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pot Roast is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Pot Roast is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have pot roast using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pot Roast:
- Get 3.5 - 4 lbs Chuck roast
- Take 1 yellow onion large
- Prepare 6 - 8 carrots
- Take 5 -. 75 lbs baby potatoes .
- Get a few sprigs thyme fresh
- Get 1/3 cup balsamic vinegar
- Get 3 tbsps dijon mustard
- Prepare 3 tbsps olive oil
- Get 2 - 3 cups beef stock
Instructions to make Pot Roast:
- Pre-heat your oven to 300F and get your dutch oven ready
- Head your oil over high heat and brown your season chuck roast on all sides until a nice crust has developed - 3-5 minutes per side.
- Remove beef, add diced onion to pan and cook until softened, 5-7 minutes.
- Add balsamic, and reduce until it's a syrupy glaze and add dijon.
- Toss in thyme, and return beef to pan. Roast for 2 hours covered.
- Add carrots and potatoes and return to oven for another hour until everything is a tender mess. Serve family style.
So that is going to wrap it up with this special food pot roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
