Mustard Chicken Stew
Mustard Chicken Stew

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mustard chicken stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mustard Chicken Stew is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Mustard Chicken Stew is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook mustard chicken stew using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mustard Chicken Stew:
  1. Take 8 chicken drumsticks (thighs would work too)
  2. Get 4-5 potatoes (waxy if possible)
  3. Make ready 1/4 head cauliflower or romanesco
  4. Prepare 1 clove garlic
  5. Take 2 onions
  6. Take 1/2 Tbsp butter
  7. Get 1/2 Tbsp olive oil
  8. Prepare 4 sprigs fresh thyme (1 tsp dry)
  9. Make ready 1 bay leaf
  10. Take 400 ml (1 3/4 cup) water
  11. Prepare 4-5 Tbsp Dijon or whole grain mustard
  12. Take to taste Salt & pepper
  13. Get Fresh parsley or thyme to garnish
Steps to make Mustard Chicken Stew:
  1. Cut onions into wedges, cut potatoes into chunks, divide cauliflower/romanesco into florets, and mince garlic.
  2. Heat butter and olive oil in a large heavy pot. Brown all sides of the chicken drumsticks. Remove to a plate and set aside for now.
  3. Add onions and garlic and sauté until onions are soft.
  4. Add potatoes, thyme, bay leaf and 400 ml water to the pot. Bing to a boil.
  5. Add the drumsticks back into the pot and turn heat to low. Simmer for 20 minutes.
  6. Add the romanesco or cauliflower. Continue cooking for 10-15 minutes.
  7. Dissolve the mustard into to soup. I put mustard in a small dish and dissolved in a couple ladlefuls of the soup and then mixed it in.
  8. Cook for another 5 minutes or until thickness of the soup is as you like. Add salt and pepper to taste. Serve and garnish with fresh parsley or dill.

So that’s going to wrap it up for this exceptional food mustard chicken stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!