Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir fry chilli garlic noodles. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stir fry chilli garlic noodles is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Stir fry chilli garlic noodles is something that I’ve loved my entire life.
To make this Asian Garlic Chili stir-fry gluten-free, wide rice noodles would be great! A little note on the cooking time: Please consider that Italian pasta and Asian noodles have differences in texture and flavor, depending on their ingredients and thickness. Some are soft, others have a firm bite.
To get started with this recipe, we must prepare a few ingredients. You can have stir fry chilli garlic noodles using 19 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Stir fry chilli garlic noodles:
- Prepare 2 cup boiled noodles
- Get 6-7 minced garlic cloves
- Get 2 green chilli
- Make ready 1 cup chopped all three colour bell peppers
- Prepare 1/2 cup chopped cabbage
- Prepare 1 onion chopped in slices
- Take 1/2 cup chopped carrot
- Make ready 1/2 cup paneer
- Prepare 6-7 cherry tomatoes
- Prepare as needed Parsley
- Take 2 tbsp olive oil
- Get as per taste Salt
- Prepare 1 tsp red chilli powder
- Get 1 tbsp soya sauce
- Make ready 1 tbsp red chilli sauce
- Get 1 tbsp vinegar
- Get 1 tsp sugar
- Prepare 1 tbsp cornflour
- Make ready 1 tbsp water
Chilli Garlic Noodles is a spicy, garlicky noodles stir-fry with loads of vegetables. While Chilli Garlic Noodles are very spicy due to the use of dry red chilies, Hakka Noodles doesn't use dry red chilies. Both noodles use different types of sauces. Hakka Noodles, a simple stir fry uses dark soy sauce and red chili sauce, while Chilli Garlic Noodles uses soy sauce, red chili sauce, and green chili sauce while stir-frying.
Steps to make Stir fry chilli garlic noodles:
- Heat olive oil and add garlic and onion
- Then add carrot
- Cook lightly add bell peppers
- Add cabbage and stir fry all vegetables
- Then add all spices and mix
- Then add soya sauce and chilli sauce
- Mix all of them
- Add paneer and coat masala
- Finally add noodles and toss
- Mix cornflour in water and add it in noodles
- Mix all of them
- Add cherry tomatoes
- Add vinegar,herbs and parsley
- Serve hot
Heat remaining oil in a wok and add garlic and ginger and stir fry on high for a minute. Add green chillies (if using), white part of spring onions and onions. How to make chilli garlic noodles. OK, so you may have noticed that we are a fan of Blue Dragon noodle sauces in our house. We loved their pad thai kit and recently tried another of their ready-made sauces - their sweet Chilli & Garlic stir fry sauce.
So that is going to wrap it up with this exceptional food stir fry chilli garlic noodles recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!