Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meaty cauliflower casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meaty cauliflower casserole is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Meaty cauliflower casserole is something which I’ve loved my entire life.
Cauliflower is baked with Italian seasoned bread crumbs, Parmesan and Cheddar cheeses. This casserole is hearty and worthy of sharing with a crowd. I know this because I did just that when testing out this recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meaty cauliflower casserole using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Meaty cauliflower casserole:
- Take ●●●●●●●● Cauliflower ●●●●●●●●●
- Take 1 medium head cauliflower
- Get 1/2 teaspoon ground cumin
- Take 1/2 teaspoon salt
- Make ready 2 tablespoons extra virgin olive oil
- Prepare ■■■■■■■■■■ Meat ■■■■■■■■■■
- Prepare 1 pound bulk sausage, I used Odoms Tennessee Pride brand
- Make ready 1-1/3 pound ground sirloin
- Make ready 1 cup ripe black olives
- Prepare 1/4 pound diced ham
- Get 1 medium onion chopped
- Get 15 ounces diced tomatoes
- Make ready 29 ounces tomato sauce
- Take 2 tablespoons tomato paste
- Prepare 1/2 teaspoon basil
- Get 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon salt
- Get 1 cup grated parmesan cheese
- Get 1 cup shredded cheddar cheese
- Take 16 ounces sour cream
- Take 1/3 cup grated parmesan cheese
- Take 1 teaspoon paprika
- Take 2 tablespoons chopped parsley
The recipe is an excellent choice for a holiday meal or family dinner. Use bread crumbs for meatloaf, meatballs, and casserole toppings. Drain well and pat Transfer the cauliflower to the baking dish and set aside. Bring the cream to a simmer in a small.
Instructions to make Meaty cauliflower casserole:
- Preheat oven 400° Fahrenheit
- Het the oil in a pan. Chop the cauliflower up. Add to pan and fry stirring occasionally.
- Season with salt and cumin.
- Cook till tender. Set aside
- Slice the olives, chop the onions.To the pan add olives and onions. Stir fry till tender. Then add sausage and ground sirloin. Brown them both add salt, garlic, paprika, and mix well.
- Mix the sauce, diced tomatoes, basil, and parsley. Simmer 3 minutes. Drain meat and add to the sauce. Add 1 cup parmesan cheese. Stir well simmer 4 minutes.
- In an oven safe pan add in layers 1/3 of the meat sauce. Add shredded cheddar cheese. Add cauliflower on top of cheese.
- Add sour cream
- Add meat sauce, 1/3 cup parmesan cheese, and ham on top.
- Bake 30-35 minutes. Let sit 5 minutes and serve. I hope you enjoy!
Loaded Cauliflower Casserole. this link is to an external site that may or may not meet accessibility guidelines. This loaded cauliflower casserole is so easy to make. It's cheesy and has lots of bacon. You'll love making this recipe this fall! This cauliflower casserole is the dish which made us love cauliflower, even get addicted to it!
So that’s going to wrap this up for this exceptional food meaty cauliflower casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!