Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brazilian caramelized apple cinnamon cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Put the cake pan on the stove over low heat until caramelize the sugar (go turning the cake pan until stays completely caramelized). Turn off the heat and put the peeled apples. The caramelized effect loses its potential on the grill because it all melts off.
Brazilian caramelized apple Cinnamon cake is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Brazilian caramelized apple Cinnamon cake is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have brazilian caramelized apple cinnamon cake using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brazilian caramelized apple Cinnamon cake:
- Take For caramelize
- Make ready 40 gm sugar
- Take 1 apple slices
- Prepare 1 banana slices
- Make ready 1 orange
- Get For batter
- Make ready 120 gm purpose flour
- Take 1 tsp baking soda
- Make ready 1 tsp baking powder
- Prepare 1 cup milk
- Prepare 20 ml virgin oil
- Take 20 gm melted butter
- Get 2 bananas
- Get 1 tsp Cinnamon powder
The cake is best warm out of the oven, and will keep for a week after you've baked it. Toss in walnuts or pecans to the batter for an added nutty crunch. This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit.
Steps to make Brazilian caramelized apple Cinnamon cake:
- (Preheat oven15 min)
- For base caramelize:heat a pan put sugar hand whisk nicely until sugar melted and forms creamy caramel like pour into a baking mould..place apple,orange,banana slices on into caramel
- For batter:Take blender put banana,butter,sugar,milk,oil blend it finely then add flour,cinnamon powder,baking soda,baking powder hain blend it once batter should be lumpfree kind transfer mould,i t should bake 220degree@ 30mins
- Take a serving plate turn up on mould to plate cut and serve it
A caramelized apple recipe for the next time you need an easy to make delicious French dessert in a hurry. Sprinkle the apples with the remaining sugar, cinnamon, and lemon zest. The orange juice in this cake doesn't detract from its rich, seasonal flavors; instead, it adds a welcome moistness and tanginess to an already Swirling caramelized apples with dulce de leche into vanilla ice cream makes for a delicious treat. This Cinnamon Apple Layer Cake is incredibly moist, made with fresh apples and has the most amazing apple filling! Apple Cinnamon Cake is a tall and fluffy apple dessert.
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