Beef Pasanday
Beef Pasanday

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef pasanday. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Pasanday is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef Pasanday is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef pasanday using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Pasanday:
  1. Take beef or mutton /lamb
  2. Make ready For Marinate
  3. Get ginger garlic paste
  4. Take brown onions
  5. Get yogurt
  6. Make ready red chilli powder
  7. Prepare Turmeric powder
  8. Take coriander powder
  9. Get salt
  10. Take garam masala powder
  11. Prepare cumin powder
  12. Make ready poppy seeds (khaskhash)
  13. Make ready papaya paste (optional)
  14. Prepare For masala
  15. Prepare big Onion sliced
  16. Get ginger and garlic paste
  17. Prepare cumin
  18. Get oil
  19. Take Ginger Julienne cut
  20. Prepare lemon juice
  21. Prepare Green chillies
  22. Make ready Coriander to garnish
  23. Prepare garam masala powder
Instructions to make Beef Pasanday:
  1. Marinate beef pieces with the above masalas in yogurt and brown onions keep covered for few hrs or overnight
  2. Heat oil and saute onions and cumin to golden
  3. Add ginger garlic paste and fry for few seconds
  4. Add Marinated beef and cook on high heat for 5mins than add water 1cup.
  5. Cook on low flame after boil comes, Cook till meat is Totally cooked and soft if required add more hot water, but meat should not break.
  6. Fry it well (bhun lein achi tarha) when oil comes add ginger strips and green chillies and coriander
  7. It's very tasty eat with naan and mint raita.

So that’s going to wrap this up for this special food beef pasanday recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!