Creamy Chicken Pie
Creamy Chicken Pie

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Creamy Chicken Pie is something which I’ve loved my entire life.

Creamy Chicken pot pie with puff pastry and vegetables - comfort food bliss! #ComfortFood #Pie #chickenpie #potpie #chickenpotpie #puffpastry #puffpastrypie. A very warm welcome back to What's For Tea :) Tonight I made this tasty creamy chicken pie…it was delicious and very easy to make too! The Hairy Bikers' chicken and ham pie is simple comfort food at its best - like a big warm hug on a Unleash this crowning glory upon your guests - a delicious chicken and ham pie, bubbling with.

To begin with this particular recipe, we must first prepare a few components. You can have creamy chicken pie using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Pie:
  1. Take 450 g chicken fillet, diced into approx 4cm cubes
  2. Take 120 g Cream
  3. Prepare 2 large potatoes, peeled
  4. Take 150 g bacon, diced
  5. Get 2 cloves garlic
  6. Get 120 ml white wine
  7. Take 300 ml chicken stock
  8. Get 50 g plain flour
  9. Make ready 2 sprigs thyme
  10. Make ready 1 tbs Dijon Mustard
  11. Prepare 1/4 tsp lemon juice
  12. Make ready 2 frozen puff pastry sheets
  13. Make ready 1 egg yolk
  14. Prepare Olive oil, for frying

This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. Rich, creamy, and decadent, this classic pie is sure to be a family favorite. The recipe is a Yummly original created by Sara Mellas.

Instructions to make Creamy Chicken Pie:
  1. Boil potatoes and cook till tender. Drain, let cool and cut into small pieces. Heat some oil on a large frying pan and cook the chicken, stirring occasionally for 2-3 mins or until browned. Remove from pan and set aside.
  2. Add bacon to the pan and cook for 5 mins or until the bacon is slightly brown. Add garlic and cook, stirring, until well combined. Pour in the wine and cook for further 2 minutes. Add flour and cook, stirring for 30 seconds and remove from heat.
  3. Slowly stir in the chicken stock until well combined. Add the chicken, potatoes and thyme to the bacon mixture. Cook for a further 3-4 minutes until the mixture boil and thickens. Stir in the cream, mustard and lemon juice, then remove from heat. Set aside to cool and place in the fridge to cool completely.
  4. Preheat oven at 220 Celsius. Spoon mixture into pie dish. Cut the puff pastry into squares and brush with egg yolk.
  5. Arrange puff pastry on top of the pie filling and bake for 20-25 mins or until puffed and golden.

A quick and easy Creamy Chicken Potato-Topped Pie recipe, from our authentic British cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Try this budget-friendly and delicious creamy chicken, leek, and mushroom pie There is something so comforting about a traditional British chicken pie with memories of school days and family lunches. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken!

So that is going to wrap it up with this exceptional food creamy chicken pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!