Kadai paneer
Kadai paneer

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kadai paneer. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kadai paneer is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Kadai paneer is something that I’ve loved my whole life.

Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. Kadai paneer recipe - Indian cottage cheese (paneer) cooked in onion tomato gravy with homemade kadai masala & bell peppers.

To get started with this recipe, we must prepare a few components. You can have kadai paneer using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Kadai paneer:
  1. Take 1/2 paneer
  2. Take 5 tomatoes
  3. Get 3 onion
  4. Take 4 garlic cloves
  5. Make ready 1/2 spoon ginger
  6. Take 10-12 kaju
  7. Prepare 2 choti illaichi,2cloves,zeera,5-7 Black paper seeds,garam
  8. Take masala,salt,n all masale
  9. Take 2 spoon tomato souce
  10. Make ready 1/2 spoon kasoori metthi

Kadai paneer is one of the easiest paneer recipes I make. Learn how to make the easiest kadai paneer, with simple method. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). This dish is prepared by sautéing paneer cubes & capsicum in an onion tomato gravy flavored with special spice.

Steps to make Kadai paneer:
  1. Paneer ko cubes m cut krle.
  2. Pan m tomatoes,onion,garlic,ginger,green chilli,kaju water daalkr boil kre.
  3. Boil ho Jane PR mixi m grind krle fine paste BNA le.
  4. AB kadai m butter daalkr sbhi sabut masale daale 2min chalaye pir paste add kre.
  5. Paste bhun Jane PR Dania powder,salt,degi mirch,red chilli powder daalkr bhunle.
  6. AB chopped onion n capcicum daale cover krke unke soft hone TK pakaye.
  7. Soft ho Jane PR water add kre or tomato souce add kre
  8. Garam masala daale paneer add kr 5min low flame PR pakaye.
  9. Ready hone PR kasoori metthi daale.
  10. Fresh cream SE garnish kre.

Kadai Paneer is a very simple and tasty dish make with Indian cottage cheese/paneer and capsicum. Kadhi Paneer is a great main dish for any special occasion. Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Punjabi Style Paneer Recipe: Cottage cheese (paneer) pieces cooked in thick zingy gravy of hung curd, bay leaves and chillies while retaining the aroma of varied.

So that is going to wrap this up with this special food kadai paneer recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!