Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy chana dal khichdi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This chana dal khichdi is unlike the other Indian khichdi varieties which have a thin or medium porridge-like consistency. By the way Khichdi is a term used for one-pot dishes that are made with cereals, lentils and vegetables. In this recipe, the rice grains as well as chana dal lentils are separate.
Healthy chana dal Khichdi is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Healthy chana dal Khichdi is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy chana dal khichdi using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Healthy chana dal Khichdi:
- Get rice
- Prepare chana dal
- Prepare salt
- Prepare jeera
- Make ready black pepper
- Get turmeric powder
- Prepare onion
- Take tomato
- Make ready small bowl fresh coriander chopped
- Make ready water
- Make ready ghee
Cook dal and rice in some basic Indian spices and a delicoius meal is ready! Lentils for chana dal khichdi are chana dal or Bengal gram and is prepared without vegetables. Unlike most khichdi varieties, chana dal khichdi is. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry.
Instructions to make Healthy chana dal Khichdi:
- Heat ghee in a pressure cooker, add jeera,saute it.add all vegetable saute 2 minute.
- Now add rice and all spices.
- Add water and close the lid tightly.
- Cooked it for 3 to 4 whistle.
- Remove steam and serve hot with curd ir some green salad.
Dal is one of the most basic dish in a Indian meal. Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas, spices, onions and tomatoes. Allow the steam to escape before opening the lid. Khichdi is a traditional comfort dish. Most people we know have their own style of khichdi and the family generally tends to latch on to the style.
So that’s going to wrap it up with this exceptional food healthy chana dal khichdi recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
