Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, instant healthy rava sooji dry fruits dosa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Dosa is one of the very popular South Indian breakfast recipes. Dosa batter normally needs fermentation but this recipe shows a quick way to make rava dosa which does not need Instant Wheat Dosa Recipe Crispy & Healthy Wheat Dosa Recipe ~ The Terrace Kitchen.
Instant healthy rava sooji dry fruits dosa is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Instant healthy rava sooji dry fruits dosa is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have instant healthy rava sooji dry fruits dosa using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant healthy rava sooji dry fruits dosa:
- Prepare 1 cup semolina/rava
- Prepare 1/2 cup rice flour
- Make ready 1/4 cup wheat flour or maida flour
- Get 4 cashew crushed
- Prepare 4 walnuts crushed
- Get 1/2 inch ginger chopped
- Get 2 tsp chopped coriander leaves
- Make ready as needed Ghee to shallow fry
- Prepare 1 tsp Crushed black pepper
- Prepare 3 cup water
This Instant Rava Dosa Recipe requires no pre-planning. When you have sudden guests at home, this dosa will be a saviour. To prepare instant rava dosa, heat a non-stick tawa (griddle) and sprinkle a little water on it. Never use a roti/paratha tava Sooji has a tendency to settle down at the bottom of the bowl so, always stir the batter before making your rava dosa.
Steps to make Instant healthy rava sooji dry fruits dosa:
- Mix together semolina, rice flour, wheat flour, crushed cashew, crushed walnuts, chopped ginger, chopped coriander leaves and Crushed black pepper along with 3 cups water to make a thin batter. Set aside for 15 minutes. You can add green chillies also.
- Heat a nonstick tawa and pour the prepared batter on it, drizzle ghee on top and cook till it turns brown and crisps.
- Fold the dosa and serve hot with coconut chutney and sambhar.
- Note: I made it for my kid so I use wheat flour instead of maida flour. For better result you can add maida flour and green chilli.
Serve crispy rava dosa hot with. This instant version is super yummy and gives you perfect dosa everytime. Enjoy with coconut chutney or sambar. rava dosa where they stuff masala inside the dosa. This is my last recipe for this weeks BM, will see you all in another. Rava dosa is a dosa made apart from regular dosas like onion dosa, masala dosa etc.
So that is going to wrap it up with this special food instant healthy rava sooji dry fruits dosa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
