Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lamb souvlaki with grilled vegetables salad and tzatziki sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lamb Souvlaki with grilled vegetables salad and tzatziki sauce is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Lamb Souvlaki with grilled vegetables salad and tzatziki sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook lamb souvlaki with grilled vegetables salad and tzatziki sauce using 28 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Souvlaki with grilled vegetables salad and tzatziki sauce:
- Take 400 g leg of lamb
- Take Marinade
- Make ready 2 tbsp olive oil
- Prepare 2 cloves garlic
- Make ready 1 tbsp cumin
- Take 1 tsp salt
- Prepare Pepper
- Take Sprig rosemary
- Take 1 tbsp dried oregano
- Make ready 2 tbsp lemon juice
- Prepare Tzatziki sauce
- Get 120 g cucumber
- Get 120 g greek yoghurt
- Take 1 tbsp lemon juice
- Get 1 tbsp olive oil
- Get 1 clove garlic
- Take Sprig mint
- Take Black pepper
- Make ready Salad
- Get 1 sweet romero pepper
- Make ready 1 courgette
- Get 200 g cherry tomatoes
- Take 2 tbsp olive oil
- Make ready 1 tbsp dried oregano
- Prepare 1 tsp balsamic vinegar
- Get 100 g black pitted olives
- Take Lettuce
- Get Black pepper
Steps to make Lamb Souvlaki with grilled vegetables salad and tzatziki sauce:
- To make a marinade, mix chioped garlic and rosemary with other ingredients from the section.
- Dice the lamb into 1 inch cubes. Cover in the marinade and leave it in the fridge for at least 3 hours.
- To make tzatziki sauce grade the cucumber. Using hand squeeze the juices out of it.
- Chop up the mint and garlic and mix it together with the other ingredients from the list.
- To make a salad in the bowl drizzle the cherry tomatoes with 1 tbsp olive oil. Add in oregano, balsamic vinegar, salt and pepper. Place the tomatoes in 2 sheets of tin foil. Wrap it up
- Cut the courgettes into thin slices. Brush them with olive oil. Cut pepper in half and brush it with olive oil
- After 3 to 4 hours of marinating thread the cubed lamb onto the skewers.
- Cook the lamb skewers directly on the pre heated Bbq (medium heat). Cook them for 3/4 minutes from each side.
- Place the cherry tomatoes parcel directly on the bbq and cook for about 4 minutes.
- Grill the courgettes and pepper directly on the Bbq for 2 minutes from both sides.
- Toast the pitta bread on the bbq from both sides
- In a mixing bowl add in grilled vegetables and lettuce. Mix it all together.
- Plate it up
So that’s going to wrap this up for this exceptional food lamb souvlaki with grilled vegetables salad and tzatziki sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!