Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ciabatta mushroom salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ciabatta Mushroom Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Ciabatta Mushroom Salad is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook ciabatta mushroom salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ciabatta Mushroom Salad:
- Prepare salad
- Take 1 break up into chunk the toasted ciabatta
- Prepare 1 tbsp each of grated cucumber and corn kernels
- Prepare 1 tbsp cherry tomato
- Prepare mushroom gravy
- Get 1 cup water
- Prepare 3/4 cup Campbell mushroom soup
- Prepare 1 tbsp each sweet corn kennel and shimeji mushroom
- Prepare garnish
- Get 1 dash black pepper
- Prepare 1 tsp dill
- Prepare 1 tbsp basil
Steps to make Ciabatta Mushroom Salad:
- TO MAKE MUSHROOM GRAVY. bring mushroom soup to a boil then add mushroom. drain and set aside
- Put drain mushroom, tomato, corn, grated cucumber and ciabatta then mix all up then drizzle one table spoon of mushroom soup and black pepper on top
- Another option is serve as ciabata sandwich
So that’s going to wrap this up with this special food ciabatta mushroom salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
