Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, salmon patties (croquette style). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon Patties (croquette style) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Salmon Patties (croquette style) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon Patties (croquette style):
- Take 1/4 cup Canola Oil
- Make ready 1 15 oz. can Pink Salmon (Wild Caught!!)
- Get 1/2 cup minced Onion
- Take 1/2 cup minced Celery
- Prepare 1/3 cup minced Pepper
- Take 1/2 cup Italian Bread Crumbs
- Make ready 2 large Eggs
- Take 3 tbl. Mayo
- Get 2 tsp. Lemon Juice
- Take 1 tbs. Parsley
- Take 1/2 tsp. each Salt and Pepper
Instructions to make Salmon Patties (croquette style):
- Heat oil in frypan on med.high heat.
- Remove large bones and skin from Salmon.
- Mix rest of ingredients into fish. Mixture will be wet.
- Fry about 5 min. each side, until browned. Drain on towels.
So that is going to wrap it up with this special food salmon patties (croquette style) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
