Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Fried rice is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have fried rice using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Take 1 cup Rice
- Take 2 Onion
- Get 1/2 Carrot
- Make ready 1/4 cup Cabbage
- Make ready 1/4 cup cauliflower
- Get 3 Green chilli
- Get 2 Capsicum
- Prepare 2 Tomato
- Prepare 2 tsp Coriander leaves
- Get 2 tsp Schezwan sauce
- Get 1 tsp Green chilli sauce
- Make ready 1 tsp Soya sauce
- Prepare 2 tsp Butter
- Get 1 tsp Cumin seeds
- Take 1 tsp Mustard seeds
- Get 1 tsp Red chilli sauce
- Get to taste Salt
- Make ready 1/2 tsp Schezwan chutney
- Get 1 tsp Green peas
- Take 1 tsp Corn
- Prepare as needed oil
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried rice:
- Wash and clean rice,cook it in cooker with double water of 1 cup rice.
- Wash,clean and cut all the veggies in small pieces.
- Take a pan,put. Butter in it,add all the veggies.cover with lid for 5 minutes.
- Add all the sauces in it,again cook it in low flame for 5 minutes.
- Mix it well.
- It the rice is ready,add it in pan.
- Saute it well,add salt,our rice is ready.
- Serve it with cucumber curd raita or any other raita.with raita,it tastes yummy.
These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.
So that’s going to wrap it up with this special food fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
