Peda (Sweet Milk balls)
Peda (Sweet Milk balls)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peda (sweet milk balls). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

doodh peda recipe with step by step photos. this peda recipe made with khoya or mawa is one of the popular indian sweets. Making peda with khoya is easy, quick and does not take much time. Milk is a good source of calcium and protein.

Peda (Sweet Milk balls) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Peda (Sweet Milk balls) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook peda (sweet milk balls) using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Peda (Sweet Milk balls):
  1. Prepare 1/2 litre milk
  2. Prepare 2-3 tbsp malai from milk
  3. Prepare 5 tsp sugar
  4. Prepare 1 tsp powdered cardamon
  5. Make ready Pinch saffron (optional)

They are often served as 'prasadam' during religious services. Allergy information for Indian Malai Peda Protein Balls. ✔ Gluten free. Milk Peda Recipe also known as doodh peda, is a favorite Indian sweet made with mawa (milk solids) and flavored with cardamoms and assorted Looking for a sweet treat to celebrate your Independence day party then look no more. Here is a quick and simple recipe for a Tri-colored Milk Peda Recipe.

Steps to make Peda (Sweet Milk balls):
  1. In a pan boil milk.Keep stirring constantly.
  2. The stirring should be done with a round spoon.
  3. When the milk reduces to quaternary add sugar and powdered cardamon. Keep stirring.
  4. Stir till the milk thickens and leaves the sides of the pan.Remove from flame when it thickens like dough form.
  5. Keep it aside to cool for 10 to 15 minutes.
  6. Grease the palm of your hand with little ghee.
  7. Take round portions of the mixture and shape it in round balls.
  8. Garnish with Cardamom powder.
  9. Home made Pedas tastes yummy and are kids favourite.
  10. Try this yummy Sweet for your loved ones.

Milk (Doodh) Peda is made by cooking milk powder, condensed milk and ghee (clarified butter) together to make a soft lumpy dough which is flavored with some saffron and cardamom powder. Its then rolled into balls and flattened to shape and decorated. The word "peda" or "pedha" usually means round balls made from khoa or any dough. However the word peda is synonymous with traditional Indian milk fudge sweet. I guess peda might even be the oldest traditional sweet in India dating back for centuries.

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