Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, momo paratha. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Momo Paratha is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Momo Paratha is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have momo paratha using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Momo Paratha:
- Prepare 2 cups very finely grated cabbage
- Take 1 onion grated
- Take 2 cups refined flour
- Make ready to taste Salt
- Make ready 1 tsp Red chilli powder
- Make ready as required Oil
- Get 1 inch Ginger grated
Instructions to make Momo Paratha:
- Take a mixing bowl and mix grated cabbage, onion and ginger.
- Take refine flour add salt and 2 tsp refine oil. Now make a dough of it. Let it rest for 10 mins
- Mix salt and Redchilli in a bowl and keep aside
- Take a ball of dough and make roti by using dry refine flour. Now in the centre add a drop of ghee and then sprinkle salt and red chilli powder on it. Now place the cabbage mixture on roti in a triangle shape. Now fold it in triangle shape. Use a rolling pin and slightly roll it.
- Now in tawa add some oil and make paratha of it. Press the corners and cook it properly in medium flame. Serve it with schezwan chutney or sauce.
So that is going to wrap this up for this special food momo paratha recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
