Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, pumpkin and leeks soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkin and leeks soup is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pumpkin and leeks soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
Before starting, it's important to wash the leeks well — they are notoriously dirty. To clean them, cut off the dark green portions and slice the leeks in half lengthwise. Run under water, pulling the layers apart to wash off any dirt, sand, and grit stuck between the layers.
To get started with this particular recipe, we must first prepare a few components. You can have pumpkin and leeks soup using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin and leeks soup:
- Prepare 300 grams pumpkin pureé
- Take 2 small leeks sliced finely about 250g in weight
- Prepare 1 dash olive oil
- Prepare 500 mls vegetable stock
- Prepare to taste freshly ground pepper
An excellent soup for the colder months or for a quick re-heat lunch to take with you to work. I like to use butternut pumpkin but you can use any variety of. Hearty and flavorful autumn recipe: Pumpkin leek soup with smoked paprika. Serve with homemade whole grain spelt crackers.
Steps to make Pumpkin and leeks soup:
- Slice leeks finely.
- Sauteé in a bit of olive oil, add some black pepper and cook out for one minute just before adding rest of ingredients
- Add the pumpkin pureé and sauteé slightly. Add the stock and boil for about 15-20minutes
- Leave to cool and blend
I got some fresh seasonal organic fruits and vegetables from my mother in law last week. My French Dietitian provides tips on nutrition and lifestyle and helps you prepare easy and healthy recipes. Today we are making a leaks and pumpkin soup. A classic, super easy pumpkin soup that's fast to make. Thick, creamy and dreamy, with sweet pumpkin flavour and great savoury undertones!
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