Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spicy bean sprouts salad / kongnamul muchim. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Bean Sprouts Salad / Kongnamul Muchim is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Spicy Bean Sprouts Salad / Kongnamul Muchim is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy bean sprouts salad / kongnamul muchim using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Bean Sprouts Salad / Kongnamul Muchim:
- Make ready 500 grams bean sprouts
- Take 1 bunch chop scallion
- Get 1 tbsp fish soy sauce or light soy sauce
- Make ready 1/2 tsp sugar
- Prepare 1 small Kalamansi juice or lime
- Take 1/2 tbsp sesame oil
- Prepare 5 dash cili pepper of your choice
- Take garnish
- Prepare 1 bunch crush almonds or any nut
- Take 1 tbsp chop garlic
Steps to make Spicy Bean Sprouts Salad / Kongnamul Muchim:
- boil water then add salt and boil bean sprouts for 1 minute then drain
- put all ingredient together and mix well . serve then top crush nuts
- BELOW ARE FEW OF MY BEAN SPROUTS RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/419677-bean-sprouts-omelette - https://cookpad.com/us/recipes/355234-fried-eggs-with-bean-sprouts - https://cookpad.com/us/recipes/338489-bean-sprouts-with-crispy-bacon
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