Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy hakka noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Hakka Noodles is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spicy Hakka Noodles is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have spicy hakka noodles using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Hakka Noodles:
- Prepare 1 cup boiled Hakka noodles
- Get 1 cup chopped veggies(cabbage, orange carrot, capsicum, onion)
- Take 1 spoon chopped ginger garlic
- Take 1/2 spoon salt
- Take 1/2 spoon black chilli powder
- Make ready 1 Spoon soya sauce
- Prepare 1 spoon chilli sauce
- Take 2 spoons tomato sauce
- Make ready 3 spoons schewan chutney
- Take 1 Spoon oil
Instructions to make Spicy Hakka Noodles:
- Heat a kadhai,add oil now add chopped ginger garlic,chopped onion and saute it now add chopped veggies add salt and saute it.
- Now add black chilli powder and all the sause.
- Now add boiled hakka noodles and mix it nicely.
- Serve with sauce.
So that’s going to wrap it up with this special food spicy hakka noodles recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
