Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, triple with a pickle sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is a list of notable sandwiches. A sandwich is a dish consisting of one or more pieces of bread with one or more fillings between them, or one slice in the case of an open sandwich. Sandwiches are a common type of lunch food often eaten as part of a packed lunch.
Triple with a Pickle Sandwich is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Triple with a Pickle Sandwich is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have triple with a pickle sandwich using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Triple with a Pickle Sandwich:
- Make ready 4 ounces hotdogs 2 of them
- Get 2 tablespoons mayonnaise
- Get 2 tablespoons prepared Horseradish
- Make ready 3 slices bread
- Make ready 1 large kosher pickle
- Take 4 large eggs
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Steps to make Triple with a Pickle Sandwich:
- Fry the eggs by scrambling them. Set aside
- Split the hotdogs lengthwise but not all the way through. Fry them in a pan.
- Toast the bread add mayonnaise and Horseradish add half the eggs to 1 slice of bread.
- Add hotdogs on top of the eggs.
- Add a slice of bread and top with eggs.
- Thinly slice the pickle lengthwise add to the top of eggs.
- Add last slice of bread cut in half and serve. I hope you enjoy!
Roast turkey, lettuce, tomato, cheese, and mayonnaise. Cheese and tomato: Mature Cheddar cheese, tomato and mayonnaise in white bread. Cheese and onion: A blend of mayonnaise, medium mature Cheddar cheese, red Leicester cheese, onion and full fat soft cheese in white bread with oatmeal. Cheese and pickle: Mature Cheddar cheese with pickle in white bread with oatmeal. Triple-decker with sliced turkey, bacon, lettuce, tomato and mayonnaise on toasted Country White bread, served with French fries and a dill pickle spear.
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