Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, salted egg sandwich. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Start Your Day With Jimmy Dean® Egg'wich For A Sunny & Bright Morning. Get It Now Great recipe for Salted Egg Sandwich. Easy open face sandwich best served with hot tea. (Coz egg was too salty for me 😆) Next time I'll have this using quail eggs. 😊 Homemade Salted Eggs prepared using the brining method with chicken or duck eggs cured in a simple salt solution.
Salted Egg Sandwich is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Salted Egg Sandwich is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook salted egg sandwich using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Salted Egg Sandwich:
- Take Slices french bread/ baguette
- Prepare 1 salted egg
- Prepare 1 large tomatoe
- Make ready leaves Cooked spinach
- Get Mozarella
- Make ready Ground pepper
- Prepare Paprika
Salted Eggs as Flavoring and Ingredient for Other Dishes. Salted Eggs are often used as a flavoring for appetizers, steamed meats, and clear soups like this Chan Choy Tong (Malabar Spinach Soup). I will be sharing a Steamed Pork with Salted Egg recipe next, so please check back soon. Egg Salad Sandwich Recipe - This classic egg salad sandwich recipe makes the best sandwich recipe!
Instructions to make Salted Egg Sandwich:
- Lay or arrange sliced bread on a baking pan. Drizzle with olive oil or spread mayonaise (optional)
- Cook spinach on a non stick frying pan. Add the spinach on the bread.
- Next, put some mozzarella.
- Slice the tomato as a circle. Top it on the mozarella.
- Slice the salted egg and top it on the tomato.
- Sprinkle pepper and paprika.
- Toast for 5 min. Or until mozarella melted.
- Enjoy!
Light, creamy and delicious it makes the perfect quick and easy lunch or light supper. A light and creamy egg salad makes the perfect sandwich for a quick and easy brunch, lunch or supper. It has always been one of my go-to recipes when we have. Deliciously Rich and Creamy Fried Chicken Morsels in Salted Egg Yolk Sauce. The Recipe Intro has step by step pictures , pictures of the salted egg and also link to recipe/video using store bought Salted Egg powder.
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