Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chikoo choco halwa. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chikoo Choco Halwa is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chikoo Choco Halwa is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chikoo choco halwa using 9 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Chikoo Choco Halwa:
- Prepare 4 fresh chikoos gratted
- Take 1/2 cup Powdered almonds and kaju
- Prepare 1 cup Khoya
- Take 1/2 cup Dessicated coconut
- Make ready 1tbsp Coca powder
- Take Half cup powdered sugar
- Take 2 Cardmom powder of cardmoms
- Take 1 tbsp ghee
- Take Kaju for garnish
Steps to make Chikoo Choco Halwa:
- Take pan
- Add ghee heat it
- Add gratted chikko.saute
- Add dessicated coconut
- Mix and cook in sliw flame
- Add khoya and sugar.mix.
- Continue to stir
- Now add powdered dry fruits and cardmom
- Mix and stir add coca powder
- Stir and cook nicely till it leaves sides of pan
- Off the flamelet it cool
- Spread in greased thali
- Let it set for 15 mts
- Cut into square pieces
- Serve
- Your healthy and Nutritious Chikoo chico Halwa is ready
- It can be stored for 1 week at room temperature
So that is going to wrap it up for this special food chikoo choco halwa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
