Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corn pakoda. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn pakoda is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Corn pakoda is something which I have loved my entire life.
Corn pakoda recipe - These sweet corn pakora are addictive, crunchy and delicious. They make a great monsoon snack and can be enjoyed with masala chai. Corn Pakoda recipe is an easy to make snack using sweet corn.
To get started with this particular recipe, we have to first prepare a few components. You can cook corn pakoda using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn pakoda:
- Take 2 cups crushed corn
- Take 2 cups chopped vegetable(onions capsicum carrot spring onion)
- Make ready 1/2 cup chopped coriander
- Prepare 1 cup yellow corn (makai) flour
- Get 1 cup white corn flour
- Take 1/2 cup besan
- Get 6 bread slices (crushed)
- Prepare 1/2tsp ginger garlic paste
- Prepare 1/2tsp green chilli paste
- Get 1 1/2 tbsp shezwan masala
- Take For dip
- Prepare 2 tbspn tomato ketchup
- Take 1tbsp dark soya sauce
- Make ready 1tbsp red chilli sauce
- Take as required Green onions for garnishing
- Prepare as per taste Green chutney for serving
Corn pakoda Recipe With step by step photos. fried corn fritters made with besan (gram flour), sweet corn, spices and herbs. I served these corn pakoda with mango chutney. Corn pakoda recipe - deep fried snack made with sweet corn, yogurt and besan. Best snack with cup of hot tea on monsoons or rainy days.
Steps to make Corn pakoda:
- Arrange all the ingredients.
- Mix all the ingredients a bowl
- In a deep pan take oil for frying. Make small dumplings from the batter and fry it on medium flame till it becomes golden brown
- Your yummy corn pakora is ready.In a bowl mix soya sauce chili sauce and tomato ketchup.Toss all pakodas with this dip. Serve it with dip and green chutney.
Celebrate monsoon with this home made crispy and crunchy Corn Pakoda. An awesome variation for regular Onion or Aloo Pakoda. Corn pakoda recipe, perfect snack for tea, coffee time. Sweet corn pakoda recipe with full video, step by step pictures. Mint, fennel seeds and fresh ginger garlic paste makes it so flavourful that the.
So that’s going to wrap it up with this exceptional food corn pakoda recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
