Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, game day deviled eggs. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Game Day Deviled Eggs is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Game Day Deviled Eggs is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook game day deviled eggs using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Game Day Deviled Eggs:
- Make ready 12 Hard Boiled Eggs, shells removed and cut in half and yolks removed to a bowl.Whites reserved.
- Make ready 1/3 cup mayonnaise
- Take 2 tsp dijon mustard, or mustard you like
- Make ready 2 tbsp minced cooked ham, I used black forrest ham
- Make ready 1 tsp lemon juice
- Get 1 tbsp minced celery
- Prepare 1 tsp hot sauce, I used franks red hot
- Make ready 1/2 tsp black pepper
- Take 1 dash salt, to taste depending how salty your ham is
- Take 1 bunch chives
Instructions to make Game Day Deviled Eggs:
- Mash egg yolks with all ingredients EXCEPT reserved egg whites and chives until smooth. Fill egg white halfs with yolk mixture. Cut chives to look like football stitching, one straight piece and three short ones across the long one so each egg looks like a football.
So that’s going to wrap this up for this special food game day deviled eggs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
