Malai peda
Malai peda

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, malai peda. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Take a deep non-stick pan and put the milk into it. Let it get boiled on In all respects, the malai peda is nothing short of a blockbuster! You can also try other peda recipes.

Malai peda is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Malai peda is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have malai peda using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Malai peda:
  1. Prepare 1 cup milk powder
  2. Take 150 gms sweetened condensed milk
  3. Take 1 tbsp clarified butter or ghee
  4. Make ready 1/4 tsp cardamom powder
  5. Prepare Few strands of saffron

Made with just five simple ingredients, this recipe for malai peda is undoubtedly going to please many taste buds. Malai Peda is a North Indian sweet delight, prepared with full cream milk, sugar, saffron and cardamom. This dessert recipe will be loved by kids and can also be served as a sweet dish after lavish dinners or. Malai Peda are an exquisite sweet dish that is made with milk sugar and saffron strands.

Steps to make Malai peda:
  1. First of all add few strands of saffron to warm milk and keep it aside so that it get it’s colour.
  2. In a non stick pan add little ghee to it and then add condensed milk to it. Mix it well for a minute until they are well combined with each other. Do this on a medium to low flame.
  3. Once they are combined add in the milk powder and mix it properly to get rid of any lumps.
  4. Then add some flavoring to it. Add cardamom powder and saffron milk to it.
  5. Keep stirring and mixing it until the mixture starts to thicken up and become lumpy.
  6. When mixture starts leaving the sides of pan add in the remaining ghee or butter. And cook it for another 2-3 minutes.
  7. Take out a mixture in a plate and let it comes to warm temperature so that it becomes easy to handle.
  8. Now with the warm mixture start making table tennis size crack free balls.
  9. Make a impression with the tip of your finger and garnish it with pistachios!!!

Not only is this Peda healthy but it also satisfies your hunger craving like nothing else. Malai Peda are the regular pedas with a grainy texture. This is one of the easiest sweet you could Malai Peda is a delicious and simple to make Indian sweet or dessert which can be easily made at. Ganesh Chaturthi Sweet ~ Malai Peda. I wish all my readers, visitors and friends a very Happy Ganesh Chaturthi.

So that’s going to wrap it up with this exceptional food malai peda recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!