Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, unbeatable bonito and soy sauce seasoning! easy japanese leek rice cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook unbeatable bonito and soy sauce seasoning! easy japanese leek rice cakes using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes:
- Make ready Japanese leek
- Take Cut rice cakes
- Prepare packet Bonito flakes
- Take Soy sauce
- Take Olive oil (or any vegetable oil of your choice)
Steps to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes:
- Heat olive oil in a frying pan, add diagonally sliced leek and rice cakes cut into eighths, cover with a lid, then cook for 5 minutes on medium-low heat.
- The rice cakes should become soft and the leeks should brown a little.
- Add bonito flakes and soy sauce, then it's ready to serve! Don't forget to turn off the heat!
So that is going to wrap it up for this exceptional food unbeatable bonito and soy sauce seasoning! easy japanese leek rice cakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
