Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, aloo pakoras. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato bajji has always been a favorite tea time snack at home. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai.
Aloo pakoras is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Aloo pakoras is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook aloo pakoras using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aloo pakoras:
- Prepare 2 medium potaotes thin slice
- Get 1 cup besan
- Make ready 1 tsp chilli flakes
- Make ready 1 tsp salt
- Prepare Pinch soda
- Prepare Oil for frying
Love crispy & tasty Aloo Pakora? Try this super quick & easy Aloo Pakora recipe If you are fond of crisp pakoras, you have to give this easy Aloo Pakora recipe a try. Crispy aloo pakoras, or crispy potato fritters are a flavorful and delicious snack specially when it is served Welcome your surprise guest and treat them with these mouthwatering crispy aloo pakoras. Aloo pakora recipe is a perfect recipe for an evening or afternoon tea time brunch.
Steps to make Aloo pakoras:
- Peel and thin slice potatoes and soak in water
- Take a bowl put besan,chilli flakes,salt and soda in it
- Mix a batter with water not too runny not too thick
- Than take a wok heat the oil in it
- Than dip potato slice in besan batter and fry in oil serve with ketchup
You can serve these delicious treats with chili garlic sauce or creamy yogurt sauce. Aloo Pakora Recipe or aloo pakoda recipe or aloo bajji is a snacks pakora recipe that can be taken as a tea time snack. They are simple and easy fritters made with besan and. Aloo pakora is one of the most commonly prepared snack in the monsoon season. Try a variety of Aloo Pakora by adding a special ingredient, chura (beaten rice) to it.
So that’s going to wrap it up for this exceptional food aloo pakoras recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
