Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala moong dal khichdi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The ultimate comfort food that's full of nutrition too. Here's my recipe for my favourite dish - Khichdi, with a Masala twist as well :) #Khichdirecipe. Masala Khichdi is a spicy variation of simple khichdi.
Masala moong dal khichdi is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Masala moong dal khichdi is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook masala moong dal khichdi using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Masala moong dal khichdi:
- Get rice
- Prepare moong dal
- Make ready chopped onions
- Get chopped tomatoes
- Make ready green chilli
- Get salt and red chilli powder, garam masala
- Get oil
- Prepare water
- Take cumin seeds
It has a medley of flavourful spices and goodness of vegetables. Editor's note: This post was originally published in. It is the best kind of comfort food, but can sometimes be really bland. In this recipe a simple rice and moong dal khichdi is spiced and cooked with the addition of potatoes.
Instructions to make Masala moong dal khichdi:
- Take A cooker put oil and heat it add cumin seeds and green chilli and put onions and fry it till colour chng and then add tomatoes and cook it 1….2 min
- After that put into dal, red chilli powder and garam masala and fry it well
- Then add moong dal put into water and cook it for 5….10 min on low flame
- Now add rice and put into water and cover the cooker
- Cook it for 5….10 min on high to low flame
- Now masala khichdi is ready to serve with curd and pickle
Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram. This rice recipe can be served with boondi raita, baingan masala, keema recipe, moru curry or any kurma recipe such as veg kurma, potato kurma , dal tadka or with any chutney recipes such as onion. moong dal khichdi is very popular as a comfort food. It is sure to soothe you and make you feel better when you are off colour, especially if you are down with a fever or stomach ache! Take a pressure cooker and add the. This is one pot meal and perfect comforting food made with moong-masoor (red-yellow)lentils and rice.
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