My Large Italian Style Rice Ball
My Large Italian Style Rice Ball

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my large italian style rice ball. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Large Italian Style Rice Ball is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. My Large Italian Style Rice Ball is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have my large italian style rice ball using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Large Italian Style Rice Ball:
  1. Make ready 1 Cup Cooked Rice
  2. Make ready 75 g Tuna fish drained
  3. Get 1/2 Cup Sweetcorn
  4. Get 1/4 Tsp Garlic granuals
  5. Take 2 tbls Ricotta Cheese
  6. Take 1/4 tsp dried Basil
  7. Make ready 1 tsp curly fresh parsley chopped
  8. Prepare 1/2 tsp Parmesan Cheese
  9. Make ready 1 pinch Black pepper
  10. Prepare Sauce for Top…….
  11. Get I made a jar of this sauce. 1/2 can Tomatoes
  12. Take 1/4 tsp red Dried Chillies
  13. Take 1 tsp fresh Basil chopped
  14. Make ready 1/4 Tsp Dried Garlic Powder
  15. Take 1 tsp Tomato purèe
  16. Get 1 tsp virgin olive oil
Instructions to make My Large Italian Style Rice Ball:
  1. Add the rice to a mixing bowl then add the sweetcorn, Tuna, Garlic Ricotta cheese, Basil, Parsley chopped. Mix well
  3. Next add the Grated parmesan Cheese, and black pepper on a clean surface spread out so when you roll all the mix together into a tight ball run the ball over them on the surface. Then the ball is covered on the outside.
  4. Next mix the sauce ingredients together in a blender. Add to a jar and can keep in the fridge for a week.
  5. Roll the rice ball over the parmesan. Add the Rice ball to a serving plate and use 2 tsp of the sauce on top of the rice mix ball. Serve cold or add to warm it in the microwave. Either way its lovely. Add some parsley and 2 tsp sauce on top.
  6. Add a little parsley on top and spring onion just around to Garnish.

So that is going to wrap this up with this exceptional food my large italian style rice ball recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!