Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chickpea yogurt spice salad with herbs and yogurt drink😊. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chef Jerry Traunfeld, inspired by a trip through India, flavored this creamy chickpea salad with aromatic herbs and Indian spices, among them mustard, cumin and fennel seeds. Pour the hot oil and spices over the chickpeas. Stir in the yogurt, lemon juice, sliced scallions, chopped cilantro.
Chickpea yogurt spice salad with herbs and yogurt drink😊 is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chickpea yogurt spice salad with herbs and yogurt drink😊 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chickpea yogurt spice salad with herbs and yogurt drink😊 using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea yogurt spice salad with herbs and yogurt drink😊:
- Make ready 1 cup Boiled chickpea
- Take 4 tbsp Yogurt
- Take 1 tsp All spice powder
- Prepare 1-2 tsp Lemon drizzled
- Take 1-2 cups Yogurt for drink
- Make ready Water as required
- Prepare Coriander or parsley chopped for garnish
Some cooling yogurt and a squeeze of lemon juice go in next, and then. Tasty chickpeas (kabuli channa) combined with smooth and creamy yogurt spiced dressing with the goodness of olive oil combined together to make a quick and very healthy salad. Whisk the yogurt till soft and creamy with the olive oil and then add the spices and the other ingredients. Steak and chickpea salad with harissa yoghurt dressing.
Instructions to make Chickpea yogurt spice salad with herbs and yogurt drink😊:
- Add boiled chickpea in a plate or bowl.
- Add spice and lemon and coriander.
- Now add yogurt and garnish.
- For yogurt drink add yogurt in a glass or mug.
- Now whisk it until smooth and keep adding water and mix.
- When done serve chilled. You can add salt or sugar if you like.
- Enjoy.
Spiced chickpeas are topped with coriander yogurt and wrapped in a warm tortilla. This guilt-free recipe is packed with veg and is seriously simple to put together. Indian Chickpea Yogurt Salad is the perfect warm weather meal, and is an awesome packed lunch too. The first time I saw an Indian Chickpea Yogurt Salad I knew I would have to veganize it. There are cooling bites of cucumber mixed with hearty potatoes and chickpeas all held together with vegan.
So that’s going to wrap this up for this special food chickpea yogurt spice salad with herbs and yogurt drink😊 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
