Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheese corn balls (zero oil). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheese Corn balls (zero oil) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cheese Corn balls (zero oil) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have cheese corn balls (zero oil) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Corn balls (zero oil):
- Make ready 1 cup leftover bread sides
- Get 2 boiled & mashed potatoes
- Take 1 cup boiled sweet corn kernels
- Get 1/2 cup shredded mozzarella cheese
- Take 1 tsp red chilli flakes
- Prepare 1/2 tsp turmeric powder
- Take 1/2 tsp Oregano
- Get 1/2 tsp black pepper
- Get 2 finely chopped green chillies
- Prepare 1/2 cup Milk or more
- Make ready to taste Salt
Instructions to make Cheese Corn balls (zero oil):
- Soak leftover bread sides in milk. If it is dry add more milk. Knead it like a roti dough. Keep aside.
- Add corn, mashed potato & all Dry spices. Mix well.
- Knead Bread dough again. Take ball size dough. Roll it like puri. Fill corn filling. Place some mozzarella cheese. Seal it.
- Heat appe pan. Grease it with Ghee or oil. Place one ball in each section. Roast both sides on slow flame. Transfer into dish.
- Serve hot with tomato sauce
So that is going to wrap this up for this exceptional food cheese corn balls (zero oil) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
