Crunchy and Crispy Yogurt Toast
Crunchy and Crispy Yogurt Toast

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crunchy and crispy yogurt toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crunchy and Crispy Yogurt Toast is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Crunchy and Crispy Yogurt Toast is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have crunchy and crispy yogurt toast using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy and Crispy Yogurt Toast:
  1. Make ready 5 Brown bread
  2. Take 200 gm yogurt
  3. Prepare 1/4 cup chopped carrot
  4. Make ready 1/4 cup chopped capsicum
  5. Prepare 1/4 cup chopped onion
  6. Take 1/4 cup finely chopped cabbage
  7. Take 1/4 cup chopped tomato
  8. Take 1 tsp salt
  9. Take 1/2 tsp black pepper
  10. Make ready as required Mustard seeds
  11. Prepare as needed Butter
  12. Prepare as per need Ketchup,green chutney
Steps to make Crunchy and Crispy Yogurt Toast:
  1. Take yogurt, brown bread and chhoped all the veggies like carrot, tomato,onion,cabbage,capsicum or whatever you like.
  2. Now add all the chhoped veggies in yogurt along with salt and black pepper. Mix it well.spread the mixture on bread slice evenly.
  3. Take 1/2tsp butter on tawa add some mustard seeds crackle it and then put the toast on tawa.Roast/grill and crisp it from the sides.
  4. Crunchy and crispy yogurt toast is ready to serve with ketchup and green chutney.

So that is going to wrap it up for this special food crunchy and crispy yogurt toast recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!