Slow Cooker Mackie Cheese Steak
Slow Cooker Mackie Cheese Steak

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker mackie cheese steak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Slow Cooker Mackie Cheese Steak. When I was a child, my mom would make us Steak-umms about every other month. She would pull apart the two pieces of steak slices, then cut those pieces in half.

Slow Cooker Mackie Cheese Steak is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Mackie Cheese Steak is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker mackie cheese steak using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mackie Cheese Steak:
  1. Get 2-3 lbs bottom round steak, sliced
  2. Take 2-3 bell peppers, sliced
  3. Get 1 large onion, sliced
  4. Prepare 1 tbsp ground black pepper
  5. Prepare 1 tbsp dry oregano
  6. Prepare 1/2 tbsp dry basil
  7. Prepare 1/2 tbsp garlic powder
  8. Prepare 2 cups low sodium beef broth
  9. Prepare 6 hero/ grinder rolls
  10. Take 1/2 lb any cheese you prefer, sliced

If not, that is fine.) Rub the spices onto the slices of steak. Turn on your broiler, then place the steak into the oven. Traditionally, Philly Cheese Steak is made using thinly sliced ribeye steak, but it can also be made with various other cuts of beef including skirt steak, sirloin, and even top round. A basic Philly Cheesesteak is simply thinly sliced cooked beef topped with cheese and served on a hoagie roll.

Steps to make Slow Cooker Mackie Cheese Steak:
  1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours.
  2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes.
  3. When the steak has cooled, put the steak into the slow cooker. They may overlap.
  4. Add the onion and peppers into the slow cooker as well now.
  5. Pour the broth over the onions, peppers, and steak. Stir to mix.
  6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect.
  7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone.
  8. Enjoy!

Slow Cooker Mackie Cheese Steak instructions. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Turn on your broiler, then place the steak into the oven.. Great recipe for Slow Cooker Mackie Cheese Steak.

So that’s going to wrap it up for this exceptional food slow cooker mackie cheese steak recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!