Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, irish red lentil baked patties with guacamole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Irish red lentil baked patties with guacamole is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Irish red lentil baked patties with guacamole is something which I’ve loved my entire life. They’re fine and they look fantastic.
These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce.
To begin with this recipe, we must prepare a few ingredients. You can have irish red lentil baked patties with guacamole using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Irish red lentil baked patties with guacamole:
- Make ready split red lentil soaked for 4-5 hours
- Get small onion chopped
- Make ready carrots finely chopped
- Prepare garlic cloves
- Make ready powdered oats
- Get black pepper powder
- Prepare Salt as per taste
- Make ready chopped parsley
- Prepare Oil for cooking
- Take guacamole-
- Take avocado mashed
- Make ready small tomato finely chopped
- Prepare parsley finely chopped
- Get Salt
- Get cumin powder
- Prepare black pepper powder
- Prepare lemon juice
Cheesy Baked Eggplant Recipe - Cheesy Eggplant Bake - This is a very easy and so delicious dish make for your family or your guests. These lentil patties are a great easy source of plant based protein & made with soaked lentils. Gluten free and vegan red lentil falafel served in a naanwich, because why not? I make these lentil patties constantly, year round, and they're a great easy source of plant based protein with a mild.
Steps to make Irish red lentil baked patties with guacamole:
- First take soaked red lentil wash and drain. Then in a pressure cooker add washed lentil little water and salt. Pressure cook it for one whistle.keep this aside.
- In a pan, take one tsp oil, then add chopped garlic, saute it. Then add chopped onion and chopped carrot. Cook for 3-4 minutes. Add salt and black pepper powder. Turn off the gas. Now add boiled lentil, oats powder, parsley. Mix all ingredients well and make a dough.
- Now take a small portion of dough and make patties shape. Make more patties like this. Take baking sheet and grease it well. Put patties on it. Then put this baking sheet into preheated oven at 180 degrees. Bake it for 15 minutes. Red lentil patties are ready.
- For guacamole- In a big bowl, take all ingredients of guacamole and mix well. Guacamole is ready.
- For serving - Serve baked red lentil patties with guacamole.
Oven option: Bake on silicone These red lentil rice burgers are awesome, but I do have to say that the mint sauce takes the prize! I just want to make quarts of it and put it on everything!! A great addition to your next barbecue, these lentil patties are packed with protein and fibre. Try these delicious Lentil buger patties or Vegetable burgers. Form it into patties just before cooking.
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